recipes - chocolate fudge | |
Chocolate Fudge |
Ingredients: |
3 cups sugar |
7 ounces fluff |
12 ounces hersheys semi-sweet morsels |
1/4 pound butter |
1 teaspoon vanilla |
6 ounces evaporated milk |
1/2 cup nuts (optional) |
Directions: |
Mix sugar, butter and milk in a pan and bring to a boil for 5 minutes. Take off have and add in vanilla fluff, nuts and chocolate. Cool till hard. |