recipes - chocolate fudge


Chocolate Fudge
 
Ingredients:
3 cups sugar
7 ounces fluff
12 ounces hersheys semi-sweet morsels
1/4 pound butter
1 teaspoon vanilla
6 ounces evaporated milk
1/2 cup nuts (optional)
 
Directions:
Mix sugar, butter and milk in a pan and bring to a boil for 5 minutes. Take off have and add in vanilla fluff, nuts and chocolate. Cool till hard.